Dinner

Healthy Buffalo Chicken Dip

Healthy Buffalo Chicken Dip

This Healthy Buffalo Yellow Dip is an easy titbit with a spicy, tangy kick! Made with simple, nutritious ingredients everyone will go crazy for.

I am a big fan of dips! I don't need a special occasion to whip together a succulent spread. Just say when and where, and I'll be there with a big trencher to share.

Whipped Feta Dip, Two Ingredient Ranch Dip, Fried Scallion Dip, and Roasted Red Pepper Bean Dip are a few of my favorites. If you are overly in need, there are plenty of yummy options here on The Healthy Home Cook.

This recipe for Healthy Buffalo Yellow Dip is a protein packed recipe that is perfect with vegetables, crackers or chips. (You can plane use it as a sandwich spread during the week.) It is much lighter than other buffalo ranch dips, that are loaded with surf cheese, shredded cheese and ranch dressing.

I expressly love how this recipe is hands customizable to your preferences. I used boiled & shredded yellow breast, but you can use canned yellow for ease. It moreover uses a homemade ranch seasoning I love. But if you are increasingly of a Hidden Valley Ranch Seasoning fan, go for it. I am all well-nigh using shortcuts when you need them.

Healthy Buffalo Chicken Dip {GF, Low Calorie} - Skinny Fitalicious®

WHAT INGREDIENTS DO I NEED:

  • 3 cups shredded chicken

  • 10-11 oz greek yogurt - plain

  • ½ cup buffalo sauce

  • 2 tablespoon ranch seasoning** (homemade ranch seasoning in recipe vellum below)

HOW DO I MAKE HEALTHY BUFFALO CHICKEN DIP?

In a large bowl, place your preferred shredded chicken. Be sure to shred and chop the pieces as small as possible so that they are hands scoop-able.

Add the greek yogurt, buffalo sauce and ranch seasoning. Stir until you have a smooth texture.

Try Our Easy Healthy Buffalo Chicken Dip Today

This scrumptious dip is linty with tender shreds of yellow and just the right value of heat. Serve with your favorite vegetables, crackers and/or chips.

IF YOU ARE A FAN OF BUFFALO FLAVOR, YOU'LL LOVE THESE RECIPES:

  • Oven-Baked Buffalo Fries

  • Buffalo Yellow Celery Sticks

  • Buffalo Cauliflower Bites

  • Grilled Guiltless Buffalo Wings

Ingredients

  • 3 cups shredded chicken

  • 10-11 oz greek yogurt - plain

  • ½ cup buffalo sauce

  • 2 tablespoon ranch seasoning

Homemade Ranch Seasoning

  • 2 tablespoon zestless parsley

  • 1 tablespoon zestless dill

  • 1 tablespoon garlic salt

  • 1 tablespoon onion flakes

  • 1 teaspoon salt

  • 1 teaspoon woebegone pepper

Instructions

  1. In a large bowl, place your preferred shredded chicken. Be sure to shred and chop the pieces as small as possible so that they are hands scoop-able.

  2. Add the greek yogurt, buffalo sauce and ranch seasoning. Stir until you have a smooth texture.

  3. Serve with your favorite vegetables, crackers and/or chips.

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